Summer Goodness.

Our Goatham's Goodness taste series looks at local and the benefits of eating in tune with the British seasons. Eating seasonal means eating fresh and that means the food you're eating has higher nutritional content.

Kent Literacy Awards Winners

70th Anniversary celebrations.

Summer side salad.

The Flavours of July.

Finalists KEIBA 2017.

Best for Innovation.

Crab salad.

The Flavours of June.

Supporting Hoo Primary School.

Spring herb soup.

Orchard activity.

The Flavours of May.

Cycling the length of Britain for Heroes.

Kent Invicta Chamber of Commerce Awards.

Kent Literacy Awards.

Pear orchard in full bloom

70 Years (but who's counting?)

Cycling for Heroes across Kent

The Taste of Kent Awards 2017

Visit by the Bishop of Rochester

Salmon fillets with spinach

The Flavours of April.

The Flavours of March.

Taste of Spring.

Triple award joy for team.

Winter salad with apple, pomegranate and walnuts.

The Flavours of February.

New beginning for Turkey Hall Farm.

Goatham's Great Kent Cycle Ride Across Kent.

How are the best British apples grown?

Delicious apple strudel.

The flavours of January.

Visit by The Mayor and Mayoress of Medway.

Wishing you a very Merry Christmas

Traditional Christmas pudding.

The flavours of December.

Support for the National Fruit Show

A thank you to our local suppliers

Winners Medway Business Awards 2016

The flavours of November.

Grain Peninsula Cycling Club.

Revival for British Conference Pears continues.

Working with local businesses.

Lady Gala joins the fleet.

Smell the latest news.

The flavours of October.

Delicious Kentish cobnut cake and Zari apple compote.

Harvest 2016 in full swing.

Sneak preview of new ad campaign.

Zari apples are back.

Gluten free apple and almond cake.

The Flavours of September.

Delicious Windsor apples now available.

Cyclists complete orchard challenge.

Best orchard of the year Award.

Tour de Pomme.

Harvest 2016 begins.

Pear-fect symmetry.

Tour de Pomme.

Walnut chicken and waldorf salad.

Best orchard award.

The flavours of August.

Support for conservation project.

Bramley and beetroot salad in a honey balsamic vinaigrette.

The flavours of July.

Visit by The Secretary of State for Environment, Food and Rural Affairs.

Britain's favourite cooking apple.

Wee bugs and beasties.

The modern apple orchard.

Extending the British season for longer.

New packhouse and cold storage building progressing well.

Bramley sorbet with apple crisps.

London Produce Show 2016 Tour.

Working with local schools.

The importance of bees.

Moroccan lamb tajine with pears and aubergine.

The flavours of June.

Open Farm Sunday, 5 June 2016.

Visit by the Weald of Kent Protection Society.

Blossom is here!

Celebrating a lifetime achievement award.

Enjoy the best of British Conference Pears for longer.

An apple a day really does keep the doctor away.

Lamb chops with sauteéd apples.

The future of farming in Medway and Swale.

The flavours of April.

Kale and Apple Salad.

Join our award winning team.

New 175 acre Orchard in Hoo.

Fruit Logistica 2016.

Feeling the chill.

Delicious recipe ideas this winter with Bramley apples.

Proud to be sponsoring the ‘Foodservice Supplier of the Year’ at FPC Freshawards 2016.

Well done Esther!

Bond is back on the big screens, shaken not stirred.

Food Dudes.

A Passion for Growing.

Celebrating three major fresh produce award wins.

Sainsbury's Farming Apprentice.

Warm smoked Mackerel with Bramley winter coleslaw.

The flavours of March.